Gluten-free manufacturing for brands and businesses, with real flavor

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Gluten-free vegan croissant

Choose the path that fits your project

InBite is a dedicated gluten-free facility. We help you create or produce products that are consistent, reliable, and on time: from cookies and granola to muffins, bagels, and mixes.

Private label
We develop the product with you and deliver it under your brand, ready for sale.
Co-manufacturing / Co-packing
You bring the recipe (or the base). We produce it with consistency.
Wholesale
Volume purchasing for your business, with formats designed for operation and restocking.
Recipe Development & Optimization
If the challenge is texture, stability, or standardization, we work through it with you.
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Capabilities

Dedicated gluten-free facility
Quality systems and certifications available
Packaging formats tailored to your project
Planned logistics and scheduled deliveries
Capacidades InBite

Certifications

Products

InBite is a dedicated gluten-free facility. We help you create or produce products that are consistent, reliable, and on time: from cookies and granola to muffins, bagels, and mixes.

Cookies
| Cookies |
Irresistibly soft, gluten free cookies made for everyday indulgence.
Granola bars
| Granola - Bars |
Clean energy and satisfying crunch for modern, on-the-go lifestyles.
Muffins
| Muffins - Coffee Cakes |
Bakery-style classics reimagined for today’s gluten-free consumer.
Bagels buns breads
| Bagels - Buns - Breads |
Soft, versatile gluten-free breads that perform from kitchen to table.
Flour mixes
| Flour Mixes |
The foundation for consistent, high-quality gluten-free baking.
Gluten free sourdough bread cafe menu
| SOURDOUGH BREAD |
Authentic sourdough flavor and texture, crafted without gluten.

Looking for a specific wholesale format?

Tell us about your needs and we’ll point you in the right direction.

Contact us
Who We Are - InBite

Who We Are

We are a U.S.-based gluten-free bakery manufacturer trusted by some of the most demanding players in the market.

Our expertise is built on years of hands-on manufacturing, where consistency, scalability, and quality are non-negotiable. Over time, this approach has earned the confidence of large, established brands seeking a reliable partner in gluten-free bakery.

We have developed multiple proprietary formulas and processing methods specifically for gluten-free applications, covering a wide range of bakery products. Every process is designed to perform at scale while preserving texture, flavor, and structural integrity.

ABOUT INBITE